XOP - Bowmore 30 Year Old 1989 The Black Series Cask DL 13204

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Origin: Scotland

Region: Islay

Distillery / Producer: Bowmore

Age: 30 Year Old

Distilled Date: 3.1989

Bottled Date: 6.2019

Cask Type: Refill Hogshead

Cask No.: DL 13204

Number of Bottles: 276

ABV: 47.40%

Volume: 700ml

Bowmore

Situated in the heart of Islay, Bowmore is the island’s oldest licensed distillery, established in 1779. As one of the most influential Islay distilleries, Bowmore embodies a unique style that balances peaty smokiness with gentle fruitiness, making it one of the most approachable peated whiskies. The distillery still uses traditional floor malting techniques and matures its spirit in the legendary No.1 Vaults—Scotland’s oldest whisky warehouse located below sea level—where the maritime air lends a distinct salty character and balance to its whiskies.

Bowmore has released many acclaimed vintage and limited edition expressions over the years, with the 12, 15, and 18 Year Old bottlings forming its core range. The Bowmore 15 Year Old, matured in sherry casks, is especially favored in Asian markets. Though Bowmore was among the first Islay distilleries to embrace whisky tourism, its production remains deeply rooted in tradition and quality, drawing enthusiasts from all over the world.

Douglas Laing

Douglas Laing is a renowned independent bottler from Scotland, founded in 1948 by Fred Douglas Laing. Now run by his son Fred Laing and granddaughter Cara Laing, the company is best known for the “Remarkable Regional Malts” series—including Big Peat, Scallywag, Timorous Beastie, Rock Island, and The Epicurean—that capture the character of different Scotch whisky regions. In addition to blended malts, they also offer single cask ranges such as Old Particular, XOP (Xtra Old Particular), and Premier Barrel, all bottled without chill filtration or added coloring to preserve the whisky’s original character.

Douglas Laing takes pride in its careful cask selection and natural presentation philosophy. In 2019, the company took a bold step by establishing The Clutha Distillery in Glasgow, marking its evolution from independent bottler to full-scale producer. Spanning three generations, Douglas Laing is celebrated for its deep cask inventory and commitment to quality, earning a loyal following among whisky enthusiasts worldwide.