Grappa
Grappa is a traditional Italian pomace brandy made by distilling the skins, seeds, and stems left over from winemaking. It embodies both sustainability and a strong sense of place. Typically bottled at 35% to 45% ABV, its flavor ranges from bright and fruity to bold and spicy, depending on the grape variety and distillation method. As a cultural staple, Grappa is widely enjoyed as a digestif, warming both body and spirit after a meal.
Modern Grappa has evolved from rustic farmhouse origins into a refined artisanal spirit. Premium expressions often use single grape varieties and may be aged in oak barrels (called barricata), revealing notes of vanilla, caramel, or nuts. Whether sipped neat, added to espresso as caffè corretto, or paired with dessert, Grappa captures Italy’s love for complexity, craftsmanship, and culinary ritual.
Modern Grappa has evolved from rustic farmhouse origins into a refined artisanal spirit. Premium expressions often use single grape varieties and may be aged in oak barrels (called barricata), revealing notes of vanilla, caramel, or nuts. Whether sipped neat, added to espresso as caffè corretto, or paired with dessert, Grappa captures Italy’s love for complexity, craftsmanship, and culinary ritual.
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Romano Levi Grappa Moscato with Wooden Gift Box
A premium Grappa from the Piedmont region of Italy, it is a barrel-aged Grappa with intense fruity aromas and a smooth palate. What makes this Grappa distinctive is its use of high-quality pomace (vinacce) sourced from DOCG-level Moscato d'Asti vineyards, with grapes originating from...- $870.00
- $870.00
- Unit price
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