Thompson Bros. - Torabhaig 7 Year Old 2018

While Talisker is often the first name that comes to mind when you think of the Isle of Skye, the island is also home to a newer distillery: Torabhaig. Housed in a beautifully restored 19th-century farmhouse, Torabhaig began producing its peated whisky in 2017.

For this release, Thompson Bros. chose a retro label design that savvy whisky fans will immediately recognize—it's a tribute to old Talisker bottlings by Gordon & Macphail. This choice speaks volumes about the confidence Thompson Bros. has in the whisky. Matured for 7 years in First-fill Bourbon Barrels and bottled at a robust 57.1% ABV, this is a release that any fan of peated whisky or Talisker shouldn't pass up.

$990.00; $990.00
Unit price: per

Quantity:

Subtotal: $990.00

Availability: In Stock

Free Delivery within Hong Kong!

Origin: Scotland

Region: Island

Distillery / Producer: Torabhaig

Age: 7 Year Old

Distilled Date: 05.2018

Bottled Date: 06.2025

Cask Type: First Fill Bourbon Barrels

ABV: 57.10%

Volume: 700ml

Torabhaig

Torabhaig is located in the southern part of the Isle of Skye, Scotland, and is one of only two legal whisky distilleries on the island. Built within a 19th-century farmhouse, it was restored over several years before officially starting production in 2017. Torabhaig’s whisky-making philosophy centers on heavily peated malt, with long fermentation and copper pot distillation to create rich layers of smoke, sea salt, and floral notes. Its inaugural release, launched in limited quantities, quickly gained attention and brought a fresh image to Skye’s whisky scene.

The distillery uses soft water from the island’s natural sources and follows traditional hand-crafted methods to preserve local character in every batch. For maturation, Torabhaig employs various oak casks, including Bourbon casks and Sherry casks, adding sweetness and fruitiness to complement the smoky core. As an emerging distillery, Torabhaig has developed a youthful yet distinctive style, steadily earning a place in whisky lovers’ hearts as the “new generation Skye flavor.”